Passion Tea.

60ml Blue Curacao
60ml Passoa
1 lime
1 bag Tea Tropical Irving

How to prepare: Boil tea in 150ml water. Leave it to cool. In the meantime, squeeze half lime. The other half cut into quarters. The first two ingredients and squeezed lime juice mix together with ice in a shaker. Pour tea into a large pre-chilled cocktail glass with ice. Add the chopped lime. Then we put the ice and we complement our content from the shaker. Decorate with a slice of orange and lime twist.

BLUE CURACAO BRAND DE KUYPER:  

Blue Curacao: Variety of sweet orange Curacao liqueur with a blue color. Depending on the brand contains different quantities of alcohol. Determination of triple sec is the minimum content of 38% alcohol. Very often, this liqueur is used for coloring drinks. In the past, stained it with blue wings of dragonflies found in India, but in the 70s it has been banned because almost became extinct.

Blue Curacao named after the variety of bitter orange, which in turn took the name from the place of the original crop - one of the islands of the Antilles - Curacao.

PASSOA:  

Passoa: French liqueur made from tropical fruit juice (mainly passionfruit). Was introduced in 1986. In addition to the basic version of the Passion fruits taste, is also available in four different flavors: mango, pineapple and coconut. Passoa contains 17% alcohol

IRVING TROPICAL WITH MINT:  

Tea Cocktails: Smoothies are a great way to have fun in combining flavors. Tropical with a touch of mint, black tea is enriched with a natural blend of fruit, fruit juices and spices.

COBBLER SHAKER:  

How to use the cobbler shaker: