40ml gin
20ml Martini Extra Dry
How to prepare: Mix the ingredients in a mixing glass with ice and strain into a cocktail glass. Enclose a loaded olive on a toothpick cocktail.
GIN BRAND SEAGRAM'S: 
Gin: Anglo-Saxon type of gin, is a colorless clear liquor. After distillation of a mash of juniper berries should contain 35% - 40% alcohol.
MARTINI EXTRA DRY: 
Martini (vermouth): Wine flavored with herbs and spices additives. Alcohol content ranges from 12-20% vol. Sometimes sweetened with sugar or caramel.
Due to the color stands out vermouths red (rosso) and white (bianco), and depending on the quantity of sugar is divided into: bitter, dry, sweet. Dry Vermouth is typically used as an aperitif, as it promotes digestion.
Due to the color stands out vermouths red (rosso) and white (bianco), and depending on the quantity of sugar is divided into: bitter, dry, sweet. Dry Vermouth is typically used as an aperitif, as it promotes digestion.
MIXING GLASS: 
How to use the mixing glass: